This information is provided for travel agencies. Lunch plans for bus tour customers are available at each restaurant in the hotel.
Inquiries regarding budget and contents are also welcome.
Banquet hall
Serving style: Lunch box
Number of reservations: 40 to 300 persons
Service hours: 11: 30-14: 30
Banquet lunch box
3,300 yen per person
Banquet lunch box
3,850 yen per person
Western style lunch is also available for 3,850 yen.
[Customized menu]
Conger eel over rice
Plus 550 yen
Somen noodles (hot or cold)
Plus 330 yen
* Please feel free to ask about the budget, contents, etc.
* Koshihikari rice from Hyogo Prefecture is used.
* The above rates include consumption tax and service charges.
As preventative measures against coronavirus infection and outbreak, we temporarily stop providing buffet style meal, we provide plated set meal instead.
ALL DAY DINING Serena is bright and open, and is easy to use.
Food and drink are served in an all-you-can-eat/drink buffet style.
Serving style: Lunch buffet
Number of reservations: 10 to 70 persons
Service hours: 11:30-14:30 (last order 14:00)
Weekdays
2,783 yen per person
Saturdays, Sundays and holidays
3,025 yen per person
* 90 minutes time limit.
* The above rates include consumption tax and service charges.
Chinese restaurant Toh-Lee serves delicious Cantonese cuisine. Enjoy uncompromising taste and carefully selected seasonal ingredients.
Serving style: Lunch course
Number of reservations; 10-60 persons
Service hours: 11:30-14:30 (last order 14:00)
< Hisui Course >
3,300 yen per person
Appetizer / Shark fin and chop suey soup / Deep fried chiken and spring roll / Steamed scallops and tofu with soy sauce / Sauted prawn with chili sauce / Chinese chimaki / Dessert
* The above menu can be served within 1 hour.
* The above menu is served separately for each customer.
* The above rates include consumption tax and service charges.